Tender Baked Pork Chops

Photo: flickr user avlxyz

Ingredients

5 loin pork chops

2 lg. onions

3 fresh tomatoes, stewed tomatoes can be used

2 eggs, beaten

1 cup bread crumbs (plain or flavored)

Salt and pepper to taste

Preparation

Dip chops in beaten egg and then dip chops in bread crumbs (cover well); add oil to frying pan and brown chops lightly. Place chops in glass 10 x 13 inch shallow pan. Slice onion over chops. Slice tomatoes over chops. Add salt and pepper or any other seasoning as desired. Dissolve 2 chicken bouillon cubes in 1/2 cup boiling water and add this to drippings in