Cherry Cloud Dessert

Yield:

8.0 servings

Added:

February 17, 2010

Creator:

Anonymous

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Ingredients

1 pkg. Betty Crocker walnuts brownie mix
3/4 cup halved maraschino cherries, well drained
1 cup miniature marshmallows
1 (8 oz.) container frozen whipped topping, thawed

Preparation

1
Heat oven to 350 degrees. Prepare and bake brownie mix as directed on package; cool completely. Fold cherries and marshmallows into whipped topping; spread over brownies. Refrigerate until chilled. Cut into about 2 inch squares. Refrigerate any remaining dessert. 24 servings.

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