Veg Hotpot
Photo: flickr user Prince Roy
Ingredients
1 cup Boiled macaroni or noodles
1 Onion grated
2 Tomatoes grated
2 Potatoes boiled and sliced thin or grated
1 Capsicum deseeded and cut into thin rounds
1 Spring onion finely chopped
teaspoon Ginger grated
1 teaspoon Garlic grated
1 teaspoon Red chilli crush or powder
1 teaspoon Sugar
1 tablespoon Corn flour
Salt to taste
1 tablespoon Grated cheese
1 tablespoon Coriander chopped
2 tablespoons Butter
Preparation
2
Add vegetables except tomato and potatoes. Fry two more minutes.
3
Mix corn flour in 1 cup water to a smooth paste.
4
Add chilli, salt and sugar and tomato.
7
Boil till thick but of pouring consistency.
8
Mix the cheese in the potato (if grated).
9
Grease a casserole or ovenproof dish, and place the macaroni or noodles at bottom.
10
Pour the veg sauce on top.
11
Cover with slices of potato or sprinkle if grated.
12
Sprinkle the coriander all over.
15
Making time: 45 minutes
16
Makes for: 2
Tools
.
Yield:
15.0 servings
Added:
Sunday, February 14, 2010 - 7:08am