Nutella Cupcakes


Photo: flickr user LittleMissCupcakeParis
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Ingredients

cup softened butter or margarine
cup granulated sugar
1 teaspoon vanilla extract
cup Nutella
4 eggs
cup all-purpose flour
1 teaspoon baking soda

Preparation

1
Beat the butter until creamy. Add sugar, vanilla and Nutella and mix until light. Add the eggs and beat well. Mix the flour and baking soda.
2
Gradually add to the creamy preparation until well mixed. Half-fill paper cake cups in muffin tins with the mix. Bake for 15 to 20 minutes at 375F. Remove from tin and let cool. Use Nutella for icing.

Tools

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Yield:

1.0 servings

Added:

Friday, February 12, 2010 - 11:05pm

Creator:

Anonymous

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