Pumpkin Fluff Dip

About

Use as a dip for cookies or fruit.

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Yield:

1.0 servings

Added:

December 10, 2010

Creator:

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Ingredients

16 ounces whipped topping

5 ounces instant vanilla pudding mix

15 ounces solid pack pumpkin

1 teaspoon pumpkin pie spice

Preparation

1

In a large bowl, mix together instant vanilla pudding mix, pumpkin and pumpkin pie spice.

2

Fold in the thawed frozen whipped topping.

3

Chill in the refrigerator until serving.

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