Alsatian-Style Onion Tart

Ingredients

Preparation

1
Melt butter in saute pan over medium heat
2
Add onions and sweat without browning until soft and translucent
3
Transfer to a medium-sized bowl and stir in flour, cream and eggs. Gently fold in cheese
4
Season with salt and pepper
5
Pour in a pre-baked pie shell and bake in a 350 pre-heated oven until golden brown and set (about 45-60 minutes)

Tools

 



Yield:

1.0 pie

Added:

Thursday, December 10, 2009 - 6:07pm

Creator:

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