Corn Fritters

Photo: flickr user stu_spivack

About

Using a self-rising base makes these fritters and quick and easy dinner accompaniment.

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Yield:

12.0 servings

Added:

December 11, 2009

Creator:

Anonymous

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Ingredients

2 cups Aunt Jemima corn meal mix self-rising white

1/2 cup milk

1 cup water

1/4 cup vegetable shortening, oil or drippings

Preparation

1

Mix the meal mix and the milk. Add the water and mix until blended. Spoon approximately 1/3 cup mix into the hot well-greased skillet for each fritter. Fry to golden brown on both sides. Makes approximately 6 medium-sized fritters.

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