Homemade Chicken Pot Pie
By: Leah Rodrigues
Published: June 5, 2011

Chicken pot pie is a classic American comfort dish that can be made family style or individual portions.  You can choose to top your pot pie with a homemade crust, a pre-made crust, or puff pastry.  Your family will love you for preparing this dish for Sunday dinner.
Chicken Pot Pie
1 pound skinless and boneless chicken breast, cubed
1 cup carrots, sliced
1 cup frozen green peas
⅓ cup butter
⅓ cup chopped onion
⅓ cup all-purpose flour
½ teaspoon salt
¼ teaspoon black pepper
¼ teaspoon celery seed
1 ¾ cups chicken broth
⅔ cup milk
2 unbaked pie crusts (9 inches each)
For full recipe, click below
 Homestyle Chicken Pot Pie