Homemade Allergy Friendly Gnocchi
By: Kelsey Ganes
Published: June 28, 2011

These tasty Italian dumplings are traditionally a homemade treat, potato based and a hearty alternative to pasta! One of the best comfort foods, these DIY dumplings can be served with just about any kind of sauce: tomato, pesto, alfredo - you name it, and these homemade delights are up for the task! Instead of boiling these dumplings, this recipe calls for a quick saute before being covered in your favorite pasta sauce. Gluten free, soy free, dairy free and eggless (vegan), these are super allergy friendly and perfect for a family with multiple food allergies! Try them with the Best Ever Tomato Sauce!
	 
Gluten Free & Vegan Gnocchi and Best Ever Tomato Sauce!
Gluten Free Vegan Gnocchi