Most Excellent Eggplant Parmigiana
By: Amy Jeanroy
Published: October 22, 2012

Simple and succulent, eggplant parmigiana is a wonderful way to introduce how delicious vegetables can be. 
This recipe from Foodista member: Angela Lemoine is the quintessential way to create a fabulous dish that doesn't use a bit of meat, yet tastes just as satisfying. Thanks, Angela! 
Eggplant Parmigiana
Love your Italian recipes? How about these:
Oven Roasted Tomatoes With Mushroom Risotto
Farfalle with Fresh Tomatoes, Basil and Mozzarella
Italian Tomato and Mozzarella Caprese