July 15, 2011
Chicken wraps

Chicken wraps are the perfect answer for the summer days that are just too hot to cook. I love...

July 15, 2011
apricots

Chicken and apricots are a classic combination: from curries to glazes, the ideas are endless! This...

July 12, 2011
where do eggs come from

This "Where Do Eggs Come From?" gelatin sculpture by Hugh Hayden was an entry in last...

July 10, 2011
summer rolls

Thai rice paper wrap rolls are a staple at any Thai restaurant. They are delicious in their...

July 9, 2011
chicken cacciatore

Chicken cacciatore is prepared "hunter's style" or braised with tomatoes, onions,...

July 9, 2011
cobb salad

Legend has it that the cobb salad was invented by Bob Cobb, owner of the Brown Derby restaurant in...

July 6, 2011
Vietnamese noodle salad

On my lunch break last week I stumbled upon a small Vietnamese restaurant.  It was a hot day...

July 6, 2011

Cutting up a chicken is one of the first things you learn in culinary school.  It is essential...

July 5, 2011
kfc cook certification program

KFC has hired its first chief chicken officer, Aaron Person, to help roll out the Cook...

July 5, 2011
chicken adobo

Chicken adobo is a staple in Filipino households, every family has their favorite recipe. This dish...

June 26, 2011
chicken cordon bleu

Chicken cordon bleu is often thought of as a French dish but it was actually an American innovation...

June 22, 2011
Rustic Chicken Pot Pie

We love Chicken Pot Pie any time of year, and there's nothing better than whipping one up in...

December 16, 2009
pasta chicken gratin

I remember going to the home of my parents' friends one night sometime in the mid-70s and...

November 26, 2008
Chicken Fricassee

Chicken fricassee is a classic chicken stew, typically so thick that it's almost a sauté. This...

October 17, 2008
Best Ever Lemon Roasted Chicken

Many years ago in a bookstore in Portland, Oregon, we were fortunate to attend a book signing by...

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