December 6, 2009

Serve with milk, or a lump of butter melting into the nice warm pudding, or topped with whipped...

December 6, 2009

Tip: To clean the pot and utensils, boil water in the pot with the utensils in it. This will melt...

December 6, 2009

Paratha is a comfort food, mainly from northern parts of India. It can be eaten as a one dish meal...

December 5, 2009

This recipe turned out delightful. I hope you all will be as pleased as the faces at my table...

December 5, 2009

How easy is it to pick out your favorite ingredient? If you had to pick just one, would you blurt...

December 5, 2009

I am not a big zucchini bread fan, but I had a huge bounty of zucchini to use. I started fiddling...

December 5, 2009

As we all have noticed fall is in the air, however my mother in law still wants to have warm and...

December 4, 2009

I made this loaf to experiment something new in my bread making era..

December 3, 2009

Imagine waking up to this on a cool morning. Brew up a mug of coffee, tea or hot chocolate, and...

December 2, 2009

This recipe is so delicious and just happens to go well with a scoop of vanilla ice cream! This...

December 2, 2009

A French cake created in 1844 by the Julien Brothers, Parisian pâtissiers, inspired by the Baba au...

December 1, 2009

This cake has the same concept of Black Forest Cake in that Kirsch, a clear fruit brandy, is used...

November 30, 2009

Most people think that German Chocolate Cake is a German treat, but in fact it is about as...

November 30, 2009

The secret to a flaky, perfect pie crust is not to handle the crust too much and to keep it...

November 30, 2009

A few mornings back, I cracked open my recently purchased cookbook, "Healthy Appetite" by Gordon...

October 7, 2008
Russian Tea Cookies

I can always tell the holidays are right around the corner because I get the urge to bake. One of...

September 14, 2008
Flax Oat Bran Muffins

These muffins are always a huge hit in our home. They're densely packed with good-for-you...

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