December 10, 2010

This pasta dish is based on a traditional recipe enjoyed in Liguria, Italy. To toast pine nuts,...

December 10, 2010

Gluten-free, dairy-free, but certainly not bacon-free.

December 10, 2010

a dairy-free filling for desserts.

December 10, 2010

Udon are Japanese wheat noodles that are nearly as wide as spaghetti. They are sold in Asian...

October 3, 2010

Serving suggestions: Have hearty tortilla chips in a bowl to add to an individual bowl of soup....

June 11, 2010

This recipe is adapted from the wonderful book 'Vegan Cupcakes take over the world' by Isa Chandra...

May 8, 2010

Baharat means spices, and it originated from Arabic cuisine. You can buy the pre-mixed packaged...

May 7, 2010

This beef stew differs from the traditional one in that it's much lower in calories and...

March 10, 2010

I have a great love of chocolate. We seem to be drawn to each other, and there is no way I can...

March 5, 2010

I got so tired of my chicken recipes and was looking for something new......I have to tell you...

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