Blueberry Streusel Coffee Cake

Ingredients

1 pound pkt Golden cake mix
2/3 cup Sour cream
1 1/2 cups Blueberries
1/4 cup Brown sugar, packed
2 tablespoons Flour
1 tablespoon Melted oleo or butter
1 teaspoon Cinnamon

Preparation

1
Heat oven to 325 degrees. Grease and flour a 9x9x2-inch pan. Mix cake mix, sour cream and eggs until blended. Fold in blueberries. Spread in pan.
2
Sprinkle with streusel topping. Bake for 45 minutes.
3
STREUSEL TOPPING: Mix all ingredients until crumbly.

Tools

Yield:

12.0 servings

Added:

March 1, 2010

Creator:

Anonymous

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