Mushroom Burger Patties

Ingredients

1 pound ground beef
1 teaspoon salt
1 (4 oz.) can mushroom pieces
1 egg
1/4 cup chopped onion
1 tablespoon shortening

Preparation

1
Preheat fry pan at 350 degrees. Combine beef, mushrooms, onion, egg, salt, pepper and Worcestershire sauce. Shape into patties. Melt shortening and fry patties on both sides until done.
.

Yield:

8.0 servings

Added:

Thursday, December 24, 2009 - 11:13pm

Creator:

Anonymous

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