Lemon Tea Cookies

Ingredients

3 1/4 cups Unsifted all purpose flour
1 1/2 teaspoons Baking powder
1/4 teaspoon Salt
3/4 cup Margarine, softened
1/2 cup Oil
2 teaspoons Grated lemon peel
2 teaspoons Lemon extract

Preparation

1
Mix flour, baking powder and salt in small mixing bowl. Set aside. Cream butter, gradulated sugar and confectioners sugar in large mixing bowl.
2
Blend in oil, eggs, lemon mixture. Cover and refrigerate about 2 hours.
3
Preheat oven 350 F. Shape dough into 1 unch thickness with bottom sugar.
4
Bake 350 F 10 to 12 min. o until edges are light goden brown. Remove cookies from pan immediately. Cool on wire rack. For softer cookies, bake about 8 minutes.

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Yield:

1.0 servings

Added:

Monday, December 14, 2009 - 1:29pm

Creator:

Anonymous

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