One Pot Pork Chop Supper

Photo: flickr user * etoile

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Yield:

1.0 servings

Added:

November 30, 2009

Creator:

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Ingredients

1 can Tomato soup

1/2 cup Water

1 teaspoon Worcestershire sauce

1/2 teaspoon Salt

1/2 teaspoon Caraway seed or oregano, optional

6 smalls Whole potatoes or

3 mediums potatoes, quartered

4 smalls Carrots, split and cut into 2" pieces

Preparation

1

In skillet, brown chops. Pour off fat. Add soup, water, worchestershire sauce, salt, caraway, potatoes and carrots. Cover, simmer 45 minutes or until tender.

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