Bacon Breakfast Casserole
By: Amy Jeanroy
Published: July 30, 2013

What's not to love about breakfast? It is the one meal that begs to include everyone's favorite meat: bacon. We love the simplicity of this breakfast casserole. Don't be fooled, you can eat this anytime. 
Bacon Breakfast Casserole
8 slc white bread crusts trimmed
12 slc Oscar Mayer Bacon crisply cooked,
and crumbled
1 can sliced mushrooms - (4 oz) drained
2 green onions sliced
cup (or ¼ chopped onion)
1 1/2 cups Kraft Shredded Cheddar Cheese
4 eggs beaten
 
2 cups milk
Click here for complete instructions
 
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