December 19, 2009

This sinfully delicious concoction sprouted completely from a fail attempt! Use a candy...

December 19, 2009

Crazy! That’s what I thought my friend, Carol, was when she told me she was baking cookies after...

December 19, 2009

Serve cut into horizontal slices. To store wrap the whole panettone in cling film or foil. Keep in...

December 17, 2009

This recipe was found in Fine Cooking magazine, Dec 2009.

December 16, 2009

For a kid-friendly version leave out the bourbon. This recipe is adapted from Alton Brown.

December 16, 2009

The cherries and jam can be substituted for any other fruit or flavor: berries, peaches, etc....

December 16, 2009

Dough may be rolled out immediately or allowed to stand in refrigerator. From http://www.cookbook....

December 14, 2009

Lussekatter are a traditional Swedish treat. For best results, steep the saffron in hot milk...

December 10, 2009

*Allow cheeses to come to room temperature before serving, approximately 25 minutes. This recipe...

December 10, 2009

Store in a sealed plastic bag in the refrigerator for up to 4 weeks or frozen for up to 3 months....

December 10, 2009

Cooking duck seems like such an extravagant task, but roasting a duck is really no more...

December 10, 2009

From the Better Homes and Gardens New Cookbook.

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