November 7, 2011
arkay

Would you ever drink alcohol-free whiskey? ArKay is hoping so. The U.S.-based beverage company has...

November 7, 2011

Yes, you read that right.  NutLiquor is now available. Yes, you read that name correctly as...

November 6, 2011

Rediscovering Gin by: Warren Bobrow cocktail whisperer Gin is suddenly hot again.  I didn'...

November 5, 2011

National Geographic looks into questionable "medical" remedies found in some wines in...

October 31, 2011

New York City has launched a simple, but effective campaign to remind people of the health...

October 28, 2011

It started out as innocent chatter among friends. Somebody asked Ted Balestreri, owner of Sardine...

October 28, 2011

Recently, a young man took to the Mountain Dew Facebook page and announced he was contemplating...

October 26, 2011

Canadian Globe and Mail columnist Beppi Crosariol had a pretty rare and spectacular opportunity...

October 26, 2011

Five Rums to which you would NEVER add Coca-Cola was originally published in the Daily Basics....

October 25, 2011

I just rediscovered Gin.  It was like coming home after being away overseas for decades. I had...

October 23, 2011
root cocktail

  The Zombie Root Carousel is a marvelous drink that makes you spin in a circle.  How?...

October 21, 2011
hot cocoa

If you're milk/dairy free or vegan, you know how difficult it can be to recreate this...

October 21, 2011
hot chocolate with foam heart

Now that it's officially hot chocolate season, it's time to indulge in a variety of...

October 20, 2011

We've established in the past that Conan O'Brien messes up well-known chefs during...

October 19, 2011

It is a well-recognized fact that binge drinking has become a greater problem in America over the...

October 18, 2011

Now this changes everything. A Seattle restaurant has installed the Table Tap system, allowing...

October 17, 2011

I'm a fan of dark plums.  They are richly flavored stone fruits that take to liquor or...

October 16, 2011

It's time for all the cocktail servers out there to kick it up a notch. This apparently...

October 11, 2011

Several lessons that Andrew Meyer taught the world with this receipt that he left at Bimbo's...

October 10, 2011

No matter what I do at this time of the year, my palate continues to beg for the last remnants of...

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