Amy Jeanroy

Cooking and writing have been my constant companions ever since I was a small child.

My earliest memories are of my grandparent's garden and watching my grandfather clean fish for our meals. Every bite of food was wrapped in love, and I carry that with me to this day.

My writing is all over the place. For frugal and home cooking- mom stuff, visit The Farming Wife. I blog over at Eartheats.com, about wildcrafting and growing food on our family farm, and Herb Gardens about everything herbal.

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Posts by Amy Jeanroy

September 9, 2014

Buffalo chicken holds a dear place in my culinary heart. I grew up right about where it was invented, and buying a bucket of wings was just something that everyone did. Can you imagine bringing home...

September 8, 2014

Fall means pumpkin! We love making recipes with this yummy seasonal flavoring. We especially love that pumpkin is so healthy and full of fiber, even though it just tastes delicious in anything we add...

September 8, 2014

Fall means breaking out the heartier recipes. They do still have to be easy to make and tasty enough that the whole family enjoy coming to the table. Cabbage rolls are a great way to feed the family...

September 7, 2014

A quick and easy breakfast is a great way to make sure you always have time for the most important meal of the day. Make these soaked oats recipes the night before, and enjoy a hearty, delicious...

September 7, 2014

Sometimes you just have to scratch your head at food marriages. Who in the world thought to make a bun out of Ramen?It's a question that one ponder all the way up to the first bite. After that,...

September 6, 2014

Remember those days before you knew about calories and had a health agenda, when you would grab some takeout and nosh on something salty and slightly Asian inspired? We all have our favorite takeout...

September 5, 2014

First off, we want to say that this recipe for Double Crunch Honey Garlic Chicken Breast  is absolutely the best we have ever tasted. It's crispy, sweet, spicy, and tender-just like the...

September 5, 2014

The following recipe just prove that we eat with our eyes first. Each one is satisfying  in a visual sense, we just know they will taste exceptionally good. Then, the recipes themselves are...

September 5, 2014

Quick and easy homemade tofu is a great recipe to learn. Tofu has a mild taste that can take on any flavor. You use it from sweet to savory dishes, and it adds not only a boost of healthy protein,...

September 3, 2014

This late summer corn and lobster French onion chowder  by Half Baked Harvest, is a marriage that is truly made in heaven. There is absolutely no part of this amazing dish that isn't...

September 3, 2014

Lunch boxes across the country are being filled each morning. That is a lot of lunchbox love. Why not up the creativity and offer your kids something a bit different in their lunches? We found a few...

September 2, 2014

It's evening. You are exhausted and your family is starving. What.Do.You.Do??? Foodista has the answer! These 30 minutes or less easy chicken dinners will save the day. When we say quick, we mean...

September 2, 2014

Finding delicious desserts can become pretty tricky when you trying to stay gluten free. Luckily, Foodista knows people. We can find the most luscious gluten free foods that will totally change your...

September 1, 2014

With schools back in session, the lunchbox dilemma has started again. It's daunting to think of new lunch ideas that your kids will actually eat. Ditch the traditional sandwich and chips, for the...

September 1, 2014

4C Foods Corp. is voluntarily recalling its 6-oz. glass jars of "4C Grated Cheese HomeStyle Parmesan", UPC 0-41387-32790-8 with code dates BEST BY JUL 21 2016 and JUL 22 2016 due...

September 1, 2014

Zucchini has gotten a bad rap from people far and wide. For some reason, they think zucchini grows like mad and ends up being ditched on the neighbor's porch. Being overrun with this yummy veg...

August 31, 2014

Bread and butter pickles are more than just a sweet pickle. They have a tangy flavor from the seasoning and the onion slices. My grandmother used to make these so thinly that you could see through...

August 31, 2014

What makes a food a comfort food? They are all foods that evoke feelings of love and good memories. No matter where in the world you live, you have a list of foods that make you feel all warm and...

August 30, 2014

Chocolate has finally gotten the good news that it deserves. Chocolate is full of antioxidents and any stressed out woman can attest that a good piece of dark chocolate can help soothe frazzled...

August 29, 2014

Everyone has heard of the quick and easy hotpocket sandwiches that kids love. They are quick to make in the microwave, and filled with yummy sounding ingredients. The problem is when you take a look...

August 29, 2014

Rice Krispie treats are a favorite childhood treat. For many, making them is one of the earliest experiences to have in the kitchen. What's not to love about the traditional recipe? Melted butter...

August 28, 2014

All kids have favorite snacks that we keep in stock, no matter what. For some, it's the cheesy fish cracker. For others, the sweet, chewy roll up snack. No matter what your kid loves to snack on...

August 28, 2014

The kids are back in school and  your days are full of working and being a taxi service for all their busy schedules. Trying to think of a wholesome meal that you can get on the table is the...

August 27, 2014

Fat, oil and sugar. What's not to love? If you have ever taken a bite of a warm, sugary Krispy Kreme donut, you know how perfectly the flavors taste together. These donuts are a true delicacy,...

August 26, 2014

Kombucha is a popular health drink full of probiotics with a kick. Known for it's slightly vinegary flavor, it doesn't take long to grow an acquired taste to this one of a kind beverage. If...

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