Deviled Crab


Photo: flickr user Jeffrey Beall
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Ingredients

1 pound crab meat
cup mayonnaise
1 egg beaten
teaspoon salt
teaspoon dry mustard
teaspoon Worcestershire sauce
teaspoon freshly-ground black pepper
teaspoon Tobasco sauce
1 tablespoon minced green pepper
1 tablespoon minced onion
Paprika to taste

Preparation

1
Combine all ingredients except crab meat in a medium bowl. Mix well and gently stir in crab meat. Place mixture in a small casserole dish and sprinkle with paprika.
2
Bake in a preheated 400 degree oven for 10 to 12 minutes or until lightly browned.
3
This recipe yields 6 servings.
4
NOTES :

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Tags:

Shellfish
seafood

Yield:

1.0 servings

Added:

February 11, 2010

Creator:

Anonymous

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