September 13, 2011
persimmon

Fall is the time of year when my favorite brightly colored fruit comes into season. Persimmons are...

September 13, 2011
red onions

Sometimes there's nothing better than a warm and comforting meal! This naturally vegetarian (...

September 12, 2011
coconut water

Rather than chugging sports drinks that are loaded with artificial colors, HFCS, and other toxic...

September 12, 2011
lentil salad

Lentils are good and good for you.  They are packed with protein (third after soybeans and...

September 12, 2011
soup

Celebrate the coming of Fall and Meatless Monday with this impressively simple squash soup. It'...

September 10, 2011
hazelnuts

While peanut butter is by far the most popular of the nut butters (even though peanuts are...

September 10, 2011
chili

Beer, chocolate, pumpkin -- all favorite autumn flavors and now, all ingredients in our favorite...

September 10, 2011
Jalapeño peppers

A quick and easy treat, jalapeño poppers are a delicious appetizer for any crowd! This classic...

September 9, 2011
farm fresh eggs

Egg in a Basket is a classic breakfast idea - cut a hole in a piece of thick toast, place in...

September 6, 2011
Animal Sandwich Cut Outs! <3

What better way to get your kids to eat their lunch? Make it cute! And fun! A little easier than...

September 6, 2011
broccoli salad

An all-time American favorite, broccoli salad can take so many different forms! Naturally gluten...

September 5, 2011
chocolate pudding

Wow, who knew that a vegan chocolate pudding could be so rich and creamy? Thanks to teff, the...

September 5, 2011
heirloom tomatoes variety

A sign of summer, heirloom tomatoes are easily on my list of favorite foods. Now, I'm more than...

September 5, 2011
mushroom risotto

Mushroom risotto is a labor of love; not because the the dish is necessarily hard to make but you...

September 5, 2011
mushroom

Happy Labor Day! All over the country, people are getting ready to fire up their grills for some...

September 2, 2011
fresh olives

Olives are easily on my list of Top 5 favorite foods - black, green, purple, marinated, in oil,...

September 2, 2011
caprese salad

Italians are experts at making easy and simple salads.  They use the best fresh ingredients...

September 1, 2011
beets

Fresh, seasonal ingredients are thrifty and tasty, so be proud to feature any of these tantalizing...

August 31, 2011
falafel

Falafel, fried or baked chickpea cakes, are a traditional Middle Eastern favorite. With a wide...

August 30, 2011
apples

It's that time of year: apple season is right around the corner! Fresh granitas are a super...

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