October 22, 2009
Lesso rifatto con le cipolle Waste not, want not, they old saying goes. There are a myriad of old recipes in the ...
Blogged About
Memorie di Angelina: “Zitoni al forno con le polpettine”
October 20, 2009
If baked pappardelle with radicchio is a good example of a northern Italian baked pasta dish, baked ziti, as this dish is ...
Memorie di Angelina: “Pasticcio di pappardelle al radicchio rosso di Treviso”
October 17, 2009
Pappardelle , those extra-wide egg noodles typical of Tuscany, are perhaps my favorite pasta, although it's a very hard call. There's ...
Memorie di Angelina: “Il ragù della domenica”
October 17, 2009
On this Columbus Day, for some reason I started thinking about my childhood. My passion for food began early, and most of ...
More about recipe Il Ragù Della Domenica (Italian-American "Sunday Sauce")
Memorie di Angelina: “Seared sea scallops over potato «risotto»”
October 10, 2009
This blog is dedicated to simple home cooking, mostly because that's the kind of cooking—and eating—I like best. But ...
Memorie di Angelina: “Quick Note: Salade frisée à l'anchoiade”
October 10, 2009
One of my favorite cold weather salads back in Rome were puntarelle , a kind of chicory typically dressed with a kind of ...
More about recipe Salade Frisée à L'anchoiade (Frisee Salad With Anchovy Vinaigrette)
Memorie di Angelina: “Gratinéed Ox Tongue in Mushroom Cream Sauce”
October 10, 2009
As mentioned recently, veal tongue is a common part of a bollito misto , but tongue is also a wonderful dish all on ...
Memorie di Angelina: “Pasta al tonno”
October 09, 2009
Here's a quick note on another staple weeknight dinner: pasta al tonno . Very fast and almost as easy as opening a ...
Memorie di Angelina: “Frittata ai peperoni”
October 09, 2009
A frittata is a great solution to those nights when you want something savory but don't have much time (or desire ...
Memorie di Angelina: “Bollito and other boiled dinners”
October 04, 2009
Some of our favorite Sunday meals during the cold weather months are boiled dinners. I usually make homemade broth in the afternoon ...
Memorie di Angelina: “Minestrone”
September 27, 2009
Many people think of minestrone as the kind of hearty fare best eaten in the cold weather months. Minestrone is wonderful in ...
Memorie di Angelina: “Al contadino non far sapere...”
September 25, 2009
In our house dessert is usually a piece of fruit. But now that the weather is turning cooler, cheese, especially aged cheese ...
Memorie di Angelina: “Ravioli al sugo di pomodoro”
September 19, 2009
Once you know how to make fresh pasta , there a myriad ways you can put your knowledge to delicious use. One of ...
Memorie di Angelina: “Salade frisée aux lardons”
September 19, 2009
This rustic salad was one of my favorite starters when I lived in Paris. It is sheer simplicity to make: just brown ...
Memorie di Angelina: “Fricassée de poulet à l'ancienne”
September 19, 2009
I grew up on Julia Child. Other than nonna Angelina herself, no one inspired my love affair with cooking more. While other ...
Memorie di Angelina: “How to make fresh egg pasta”
September 19, 2009
When making fresh home-made egg pasta, variously known in Italian as pasta fresca or pasta fatta in casa or pasta all'uovo ...
Memorie di Angelina: “Penne ai funghi”
September 19, 2009
Fall is my favorite season, and one of the best reasons to love the Fall is all the wonderful food you get ...
Memorie di Angelina: “Paella a la valenciana”
August 25, 2009
If you're like me, you may have thought that paella a la valenciana was made with a mixture of chicken and ...
Memorie di Angelina: “Pesche al vino rosso”
August 22, 2009
Sometimes the simplest things are the best. Tonight we had a dessert of peaches macerated in red wine. When peaches are at ...
Memorie di Angelina: “Risotto alla crema di scampi”
August 22, 2009
As I have mentioned before, Rome is not really risotto country. But there is at least one risotto dish that appears on ...
More about recipe Risotto Alla Crema Di Scampi (Risotto With Shrimp Puree)
Memorie di Angelina: “Whitefish brandade”
August 22, 2009
Salt cod can be hard to find. It takes some considerable time to prepare and, plus, codfish stocks are dangerously depleted. So ...
Memorie di Angelina: “Penne alla vodka”
August 19, 2009
A quick post on this well-known but relatively new variant on penne all'arrabbiata : make your arrabbiata with less peperoncino than usual ...
Memorie di Angelina: “Calzone di cipolla alla pugliese”
August 18, 2009
This dish brings back some of my fondest childhood food memories. Calzone di cipolla , or onion pie, is one of the signature ...
Memorie di Angelina: “Zucchine «a scapece»”
August 18, 2009
There are four quintessential Italian summer vegetables: tomatoes, peppers, eggplant and zucchini. Of these, zucchini seems to get the least respect, perhaps ...
Memorie di Angelina: “Seppie coi piselli alla romana”
August 18, 2009
Strange as it may seem, squid and peas were made for each other. The sweetness of peas sets off the brinyness of ...
Memorie di Angelina: “Angelina's Peperonata (Fried peppers)”
August 18, 2009
Everyone has heard of, if not made, fried peppers, a summertime standby. They make an appearance at just about every Italian street ...
Memorie di Angelina: “Penne all'arrabbiata”
August 18, 2009
Here's another signature dish of Roman cooking, penne all'arrabbiata or 'angry' penne, perfect for an impromtu meal or snack when ...
Memorie di Angelina: “Angelina's fiori di zucca ripieni e fritti”
August 13, 2009
Summer is here and along with an abundance of zucchini in my folks' backyard garden has come a treasure trove of zucchini ...
More about recipe Fried Zucchini Flowers With Alici E Limone
Memorie di Angelina: “Peperoni ripieni di tonno”
August 13, 2009
There are so many different ways to stuff a pepper. Here's one, with tunafish, that I particularly like: Get yourself some ...
Memorie di Angelina: “Patate in padella”
August 10, 2009
These pan-fried potatoes make for a wonderful accompaniment to lamb and other meat dishes, and they are incredibly simple and easy to ...
Comments on Memorie di Angelina: Pollo coi peperoni: “does you like chicken? I have cookery recipe ayam....”
August 09, 2009
does you like chicken? I have cookery recipe ayam..khas indonesia, Bali.. chicken satay.. if you interested plz visit http://food2day.blogspot ...
Memorie di Angelina: “Costolette d'agnello «a scottadito»”
August 07, 2009
There is surely no meat more typical of the Mediterranean basin than lamb. Sheep husbandry began in pre-historic times and which is ...
Memorie di Angelina: “Bucatini all'amatriciana”
August 06, 2009
It could be said that bucatini all'amatricana and spaghetti alla carbonara are the 'Romulus and Remus' of Roman cooking. No two ...
Memorie di Angelina: “Spaghetti alla carbonara”
August 05, 2009
Although my grandmother Angelina never made it--as far as I can recall--as a long-time resident of Rome I have a great fondness ...
Memorie di Angelina: “Coda alla vaccinara”
July 31, 2009
This is comfort food at its most comforting, one of the many humble but delicious dishes that typify popular Roman cooking: braised ...
Memorie di Angelina: “Gnocchi alla romana”
July 30, 2009
Here’s a linguistic quandary: The Italian word gnocchi is usually translated as ‘dumplings’, and the dictionary defines the word ‘dumpling’ as ...
Memorie di Angelina: “Maryland-style Crab Cakes”
July 30, 2009
To tell the truth, I only recently started making crab cakes, so I'm no expert at it. But last night I ...
Memorie di Angelina: “Grilled Vegetables”
July 30, 2009
A summer combo: zucchine, peppers, eggplant and cherry tomatoes. Here's one of our warm weather stand-bys, a big platter of grilled ...
Memorie di Angelina: “Pan-fried soft-shell crab and "Italian" cole slaw”
July 30, 2009
One of the things I miss most about Italy is the wonderful Mediterranean seafood. But there is at least one area where ...
Memorie di Angelina: “Spaghetti fatti in casa con pomodori al forno”
July 29, 2009
This dish of homemade egg pasta spaghetti with roasted tomato sauce is one of my favorite dishes from one of my favorite ...
Memorie di Angelina: “Spaghetti fatti in casa con pomodori al forno”
July 29, 2009
This dish of homemade egg pasta spaghetti with roasted tomato sauce is one of my favorite dishes from one of my favorite ...
Memorie di Angelina: “Spaghetti fatti in casa con pomodori al forno”
July 29, 2009
This dish of homemade egg pasta spaghetti with roasted tomato sauce is one of my favorite dishes from one of my favorite ...
Memorie di Angelina: “Spaghetti fatti in casa con pomodori al forno”
July 29, 2009
This dish of homemade egg pasta spaghetti with roasted tomato sauce is one of my favorite dishes from one of my favorite ...
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About Frank Fariello
Lawyer by day, cook by night.
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